Jimikand Mattar Chaat

Fresh Artisanal Batch

The Heritage Story

Elephant foot yam (Ol / Jimikand) is revered in Bihari traditional cooking. Roasted with pungent mustard and tangy chutneys into a lip-smacking royal chaat.

Special Notes for Chef Shacchi Anand

Acquisition Quantity

🌿 Prepared Fresh on Order: All of our dishes are made fresh on order. Please contact us via WhatsApp / Call (+91 97174 53838) to confirm delivery timelines, as dispatch depends on preparation time and distance.

Made Fresh To Order• Authentic Heritage Recipe

Curated Pairings

Complementary Magadh Delicacies

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Moringa Soup

Nourishing traditional Bihari drumstick & tender moringa leaf broth tempered with roasted cumin, crushed black pepper, garlic pods, and cold-pressed mustard oil.

Mutton Gasha Kabab

Slow-cooked spiced minced mutton patties delicately seared on iron griddles with secret Magadhi spices, roasted chickpeas, and whole aromatics.

Fish Chokha

Smoky fire-roasted Gangetic freshwater fish flaked and mashed with crushed charred green chilies, raw shallots, fresh coriander, and cold-pressed mustard oil.